White Chocolate Muffins with Milk Choc Chips

Chocolate Muffins Chocolate Day
3rd July 2018

White Chocolate Muffins with Milk Choc Chips 

Celebrate #worldchocolateday on 7th July with this lovely chocolaty muffin recipe. 


  • 300g Plain Flour
  • 1 Tbsp Baking Powder
  • 100g Caster Sugar
  • 100g Unsalted Butter
  • 2 Large Eggs
  • 200ml Semi-Skimmed Milk
  • 100g Milk Chocolate Chips
  • 150g White Chocolate


  • Peheat oven to 200C/400F/gas mark 6. Line your muffin tin with ten paper cases.
  • Sieve the flour and baking powder into a large bowl. Add the sugar.
  • Melt the butter.In a separate bowl, whisk together the eggs and milk. Pour the melted butter and the egg mix into the flour. Stir but take care not to over mix.
  • Cut the white chocolate into small chunks and stir them into the mix.
  • Spoon the mixture between the cases. Add the milk chocolate chips on top of each muffin case. Cook for 15-20 minutes until golden. Let the muffins cool a little before tucking in.